Coriander (Dhania) Seeds

Grow fresh, fragrant coriander (dhania) right at home with these premium seeds. An essential herb in Pakistani and South Asian cuisine — no dish is complete without a generous garnish of fresh dhania. Fast germinating and easy to grow in containers as small as 12 inches, window boxes, raised beds, or garden soil. Sow every 2-3 weeks for a continuous supply of fresh leaves throughout the growing season. Both the aromatic leaves and the dried seeds are used extensively in cooking. Prefers partial shade in peak summer heat and consistent moisture. Non-GMO.